home cooked PASTA MUSHROOM SAUCE LINGUINE

i'm a lucky winner for a giveaway by @foodxervicesinc for assorted packs of pastas, and this is one of them.. my favourite Linguine

im using this to prepare mushroom sauce linguine!

heat oil and garlic

pan-fry sliced 250g mushrooms.. im using button mushroom with salt and turmeric powder

dish out

in low heat, melt half a tablespoon of butter in pan and add (250ml milk mix with 1 tablespoon of flour)
stir, add salt + pepper + turmeric powder (optional) till mixture is a bit thickened

add mushrooms in and mix well.. set aside

place linguine into boiling water for 8 mins (according to package instruction).. dish out into frying pan with a bit of oil 

add in the mushroom sauce and mix well with low heat

and its ready to serve!

home cooked GOLDEN ENOKI MUSHROOM PANCAKE

Golden Enoki Mushroom 🍄 from kfreshzone

had a crave for korean pancake so i googled for recipes and tried making one... my 1st attempt

these are the ingredients

1 pack of Golden Enoki Mushroom 🍄, 200g

2 eggs

some garlic

some onions (est abt 50g)

some carrots (est abt 100g)

pinch of salt

pepper

3 table spoon of plain flour

drops of sesame oil

mix all ingredients into a bowl and pour in hot pan with some oil to pan fry

and you are done!

ROASTED POTATOES homecook

my first attempt on roasted potatoes, and it was a success! And also the first time I'm using Korea veg! Always watched Korean dramas and I finally get my hands on some fruits and veg from kFreshZone .. fresh ingredient indeed!

was rather easy to prepare but it takes quite abit of time on roasting

preparation time was abt 5-10mins...
cut washed baby potatoes,
tossed them with salt, pepper and olive oil
placed them in pre-heated oven with aluminum foil

and you are done with preparation!
set oven to 200degrees

rmb to flip them once in awhile to prevent sticking and also to ensure that all are equally done

abt 1 hour later... there this is done!
my mum's comment was "hmm of so many things I have cooked, this is the nicest!" 😋

home cooked western food PORK CHOP W MUSHROOM SAUCE + MASH POTATO + BROCOLLI

Another day of home cooked western food, pork chop w mushroom sauce + mash potato + broccoli cos another crave for mash potato from my husband again...

improved version of mash potato from last week's... this time, we had 4 potatoes and 125ml of milk

and this is just right..
check out my previous post for steps

A new attempt, the mushroom sauce
 

its quite easy... so give it a try!

how to make mushroom sauce
pan-fry sliced 200g mushrooms.. im using button mushroom, dish out

in low heat, melt half a tablespoon of butter in pan and add (200ml milk mix with 1 tablespoon of flour)
stir, add salt + pepper + turmeric powder (optional) till mixture is abit thickened

add mushrooms in and mix well

and its ready to serve!

 

home cooked western food - CHICKEN + MASH POTATO + BROCOLLI

first attempt cooking western food...
Cos husband crave for potato 🥔 so we decided to make mash potato, then followed by the idea of western food...
here it is, chicken w broccoli and mash potato 

how to make mash potato
3 potatoes peeled and cubed
place in boiling water and boil for 20mins

drain dry and slightly mash

add 200ml of milk with a tablespoon of butter progressively while mashing further and mix
add salt and pepper to taste

and you are done!

pan-fry chicken and for broccoli, put in boiling water for few mins and dish out
ready to serve!
the mash potato is abit too watery... so I think should cut down on the amount of milk...